{"id":1865,"date":"2021-02-24T09:49:12","date_gmt":"2021-02-24T08:49:12","guid":{"rendered":"https:\/\/ndac.471.at\/zweigelt\/"},"modified":"2025-06-02T11:21:57","modified_gmt":"2025-06-02T09:21:57","slug":"zweigelt","status":"publish","type":"page","link":"https:\/\/ndac.471.at\/en\/zweigelt\/","title":{"rendered":"zweigelt"},"content":{"rendered":"
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zweigelt<\/div>
The Zweigelt is Austria's most popular red wine. This is - not least - due to the versatility of its crossings. Ranged from fine and fruity, classically matured wines to powerful top end wines from barrique barrels. The Zweigelt owes its special regional nature - juicy and fruity<\/strong>, yet slightly salty in flavour - to distinctive regional characteristics: small and medium-sized salt and soda lakes, an underground mineral water lake and the special Pannonian microclimate which is regulated by the Lake Neusiedl. This provenance combined with the craftsmanship of each individual winemaker, results in this impressive multifaceted variety of red grape.<\/div>
From the bright side of Austria.<\/div>
More about the grape variety: Zweigelt | Austrian Wine \u00bb<\/a><\/div><\/div><\/div><\/div>
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NEUSIEDLERSEE DAC<\/span>
\nNEUSIEDLERSEE DAC
\nReserve<\/p><\/div>

The\u00a0NEUSIEDLERSEE DAC<\/strong>\u00a0Zweigelt <\/strong>is characterized by a dark ruby color with a slightly violet edge and an almost opaque core. One smells and tastes a lot of cherry, red berries (blackberry, blueberry), a little plum and a variety of meadow herbs. This complexity is not least thanks to the crossing of the Blaufr\u00e4nkisch with St. Laurent.<\/div>
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Zweigelt<\/div>